0 0Rub together 12Rub together 1lb.lard 1lb. butter 1lb. butter 1tspsalt 0In a seperate bowl, mix: 2cakes yeast 0.25c.water 1tbsp. sugar 0set this aside until double in bulk In another bowl, mix together: 1 pt. sour cream 4 eggs add this to the first mixture of flour, sugar, lard, etc... Blend all ingredients together thoroughly and place in cold place overnight. Next morning roll about 1/2 inch thick and cut into little squares, and spread with filling. the recipe for the nut filling is as follows 1 1/2 lb. walnuts 1/2 c.milk 1 c. sugar 1 tbsp cinnamon and bread crumbs cook over a double broiler until filling is cooked through completely.. I also use Strawberry jam, poppy seed filling or apricot filling.