herbie's pizza dough

mix yeast, 1/4 c water, & sugar. Let sit until foamy (about 7-10 minutes. Add remaining ingredients. Kneed 100 times. Lightly oil a large bowl, turn dough until it is lightly coated. Cover with a dishtowel and let rise for 1 hour.

preheat oven to 425 bake for 25-30 minutes

makes 2 pounds of dough

90

this is a very easy dough, the whole wheat version is easier to work with than the white but it's great both ways

1/4 cup warm water

1 1/2 tbsp yeast

1 tbsp sugar

1 3/4 cups water

6 cups flour (for whole wheat crust use 2 cups ww flour and 4 cups all purpose otherwise just use all purpose)

1 tsp salt

1 tbsp olive oil + a little more to coat the bowl