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Vegan Peanut Butter Rice Krispie TreatsSubmitted by dynamom on Sun, 02/10/2008 - 1:12am.
Summary
DescriptionMarshmallow free krispie treats Ingredients
InstructionsCombine sugar and brown rice syrup in saucepan and bring to a near boil while stirring often. Continue stirring until sugar dissolves. Remove from heat. Add peanut butter and mix well. Add puffed rice and mix well. Press the mixture into a greased pan and put in the fridge for several hours to cool and harden. If you want it to harden faster, stick it in the freezer for about an hour. Cut into squares and enjoy! NotesI think someone (Etta?) was asking for a recipe like this. I happened upon one yesterday and made it today. Yummy. login or register to post comments | email this page | printer friendly version | export to RecipeML | printer-friendly version
( categories: Desserts )
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to revegify my kids and teach the oldest to cook. wahahahaha!
"--Run mad as often as you
chuse; but do not faint--"
Jane Austen