mix together the flour & salt than add the water & oil. Knead until a stiff smooth dough forms (if it's too stiff add a little water) let it rest in a covered bowl for 30 minutes.
Divide into four balls, roll each out on a lightly floured surface into 6 inch disks. Heat a dry frying pan on medium heat. Place a disk in the hot pan & fry until bubbles start to appear & the bread is browned & puffed, than cook on the other side. Once it is cooked, spread margarine on one side & keep it wrapped in a clean dishtowel so that it doesn't dry out.

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This is so tasty! Plus you can use it to scoop up your food.

1 cup flour

1/2 tsp salt

2 tsp oil

1/3 cup water

margarine (organic smart balence is 100% vegan & wicked tasty)