About Us & WelcomeHip Mama is a magazine bursting with political Interested in subscribing to the print zine? Click Here If you're new here, please take a moment to click around and check out the options.
|
Whole Wheat Banana BreadSubmitted by Velma on Wed, 07/19/2006 - 1:11am.
Summary
DescriptionSet oven at 325. Grease fluted Bundt pan. Mash bananas or puree in food processor. Combine all ingredients. Pour into pan. Bake about 45 minutes-1 hour. LLL 5-ish 30 2 c. whole-wheat flour 3/4 c. unbleached white flour 1 and 1/2 c. granulated sugar 1 and 1/2 tsp. Baking soda 1 and 1/2 tsp Salt 4 large mashed bananas 1/3 c. canola oil (I used walnut) 3 T. orange juice 2 eggs You can add 1/2 c. nuts and/or raisins if you want Ingredients
InstructionsSet oven at 325. Grease fluted Bundt pan. Mash bananas or puree in food processor. Combine all ingredients. Pour into pan. Bake about 45 minutes-1 hour. login or register to post comments | email this page | printer friendly version | export to RecipeML | printer-friendly version
( categories: Cooking with Kids )
|
I am going to try this this week