pumpkin mousse
Summary
| Yield | |
|---|---|
| Source | silver palate cookbook |
| Prep time | 30 minutes |
| Recipes | Baby Food |
Description
beat eggs and sugar
mix pumpkin and spices separately then fold into egg mix, stir in one packet of geletin
whip up the heavy cream w/ the vanilla until peaks stand up
fold together....
put in fridge for awhile...
silver palate cookbook5 ish30made this last night...yummy...love the pumpkin1.5 cups pureed pumpkin7 tablespoons sugar1 tsp cinnamon1/4 tsp nutmeg1/2 tsp grated up ginger1 cup heavy cream1 tsp vanilla4 eggs1 packet gelatin
Ingredients
| 1 1⁄2 | c | pureed pumpkin |
| 7 | T | sugar |
| 1 | tsp | cinnamon |
| 1 | tsp | nutmeg |
| 1 | tsp | grated up ginger |
| 1 | c | heavy cream |
| 1 | tsp | vanilla |
| 4 | eggs | |
| 1 | packet gelatin |
Notes
made this last night...yummy...love the pumpkin
Instructions
beat eggs and sugar
mix pumpkin and spices separately then fold into egg mix, stir in one packet of geletin
whip up the heavy cream w/ the vanilla until peaks stand up
fold together....
put in fridge for awhile...
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